Previous Back Share Facebook Tweet Pin LinkedIn Send via mail Copy link Next Breakfast Banana Split Dessert 5 min Download Print Home Recipes Breakfast Banana Split Breakfast Banana Split Liven up your morning with this refreshing and healthy version of a banana split. Top with your favourite berries to change things up. Gluten free Vegetarian 1 Peel and slice the bananas in half lengthways and place on a plate. 2 Divide the Greek yoghurt between both bananas and top with blueberries. 3 Put a tablespoon of each of the remaining ingredients on top of each and serve immediately. Download Print Liven up your morning with this refreshing and healthy version of a banana split. Top with your favourite berries to change things up. Gluten free Vegetarian INGREDIENTS FOR 2 PERSONS - 2 persons + 2 2 ripe Chiquita bananas 6 tbsp 6 tbsp Greek yoghurt 50g 50g blueberries 2 tbsp 2 tbsp coconut flakes 2 tbsp 2 tbsp mixed seeds 2 tbsp 2 tbsp chopped nuts 2 tbsp 2 tbsp honey Nutritional values per person 358 kcal Calories 14.4g Fat 5.2g Saturates 57.5g Carbohydrate 40.6g Sugars 5.2g Fibre 7.1g Protein 0.1g Salt Nutritional values per person 358 kcal Calories 14.4g Fat 5.2g Saturates 57.5g Carbohydrate 40.6g Sugars 5.2g Fibre 7.1g Protein 0.1g Salt