Previous Back Next

Breakfast Banana Split

Breakfast Banana Split
Breakfast Banana Split
Dessert
5 min
Download Print
  1. Home
  2. Recipes
  3. Breakfast Banana Split

Liven up your morning with this refreshing and healthy version of a banana split. Top with your favourite berries to change things up.

Gluten free
Vegetarian
1
Peel and slice the bananas in half lengthways and place on a plate.
2
Divide the Greek yoghurt between both bananas and top with blueberries.
3
Put a tablespoon of each of the remaining ingredients on top of each and serve immediately.

INGREDIENTS

-
2 persons
+
2 ripe Chiquita bananas
6 tbsp Greek yoghurt
50g blueberries
2 tbsp coconut flakes
2 tbsp mixed seeds
2 tbsp chopped nuts
2 tbsp honey
Breakfast Banana Split
Nutritional values per person
358 kcal
Calories
14.4g
Fat
5.2g
Saturates
57.5g
Carbohydrate
40.6g
Sugars
5.2g
Fibre
7.1g
Protein
0.1g
Salt

MORE RECIPES